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Cedarlane Foods.

★★★★★Not yet reviewed
Location
Carson, California
Minimum production run size
Early Stage ($5K – $50K / run)
Founded

ABOUTThe facility.

Founded 1981 in Carson, CA. Frozen and refrigerated foods catering to low fat, gluten free, vegan, and vegetarian diets. Also offers co-packing services. 51-200 employees.

PHOTOSInside the floor.

Cedarlane Foods hasn't shared photos quite yet. Check back in later to see if they have added them to their profile.

DETAILSThe specifics.

Product categories
Frozen FoodsMeat Poultry and SeafoodPrepared Meals and SoupsFruits and Vegetables
Processing capabilities
HPP (High Pressure Processing)
Packaging formats
Bag (pillow; side-gusset)Tray
Additional services
Primary Packaging Operations
Production run sizes
Early Stage ($5K – $50K / run)

Profile reviewed as of: August 14, 2026

CERTIFICATIONSWhat's verified.

Certifications this facility lists on their profile.

SQF HACCP FDA Registered USDA Inspected Certified Organic

MEET THE TEAMThe people on the floor.

RB
Ron Borchard
Head of Sales

REVIEWSVerified by Beltli.

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Product categories
Frozen FoodsMeat Poultry and SeafoodPrepared Meals and SoupsFruits and Vegetables
Processing capabilities
HPP (High Pressure Processing)
Certifications
SQFHACCPFDA RegisteredUSDA InspectedCertified Organic
Location
California

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