El Greg.
★★★★★Not yet reviewed
Location
Chicago, Illinois
Minimum production run size
Early Stage ($5K – $50K / run)
Founded
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ABOUTThe facility.
Family-owned frozen food manufacturer founded 1985. Famous pizza pie originated from small pizzeria; expanded to distribute throughout Chicago and Chicagoland. Over 30 years of operation.
PHOTOSInside the floor.
El Greg hasn't shared photos quite yet. Check back in later to see if they have added them to their profile.
DETAILSThe specifics.
Website
Product categories
Bakery and Baked GoodsFrozen FoodsSnack Foods
Processing capabilities
HTST PasteurizationBlast Freezing / IQFHomogenizationFrying
Packaging formats
Flow Wrap / Bar WrapTray
Production run sizes
Early Stage ($5K – $50K / run)
Profile reviewed as of: August 14, 2026
CERTIFICATIONSWhat's verified.
Certifications this facility lists on their profile.
FDA Registered USDA Inspected
MEET THE TEAMThe people on the floor.
El Greg hasn't uploaded their team details yet.
REVIEWSVerified by Beltli.
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