Founded 1976 by Steve Kalil in Detroit, MI. Started as Mediterranean bakery specializing in Arabic foods: baklava, meat pies, spinach pies, grape leaves, kibby, cabbage rolls. Products include fillo dough, nuts, dried fruits, syrups, frozen dough. Facilities in Detroit MI and Houston TX (118,839 + 33,870 sq ft).
Profile reviewed as of: August 14, 2026
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