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Max's Kitchen.

★★★★★5.01 review
Location
Modesto, California
Minimum production run size
Early Stage ($5K – $50K / run)
Founded
1993

ABOUTThe facility.

Family-owned business in South San Francisco (Modesto, CA). Kettle-based sauces, marinades, soups, and dressings in foodservice pouches (2 oz to 8 lb). MOQ only 1,600 lbs. Serves restaurant groups and meal kit companies. FDA, USDA, SQF certified.

PHOTOSInside the floor.

Max's Kitchen manufacturing facility in Modesto, California
Max's Kitchen manufacturing facility in Modesto, California — photo 2

DETAILSThe specifics.

Product categories
Prepared Meals and SoupsCondiments Sauces and Spreads
Processing capabilities
Kettle Cooking
Packaging formats
Pouch (stand-up; spouted; flat)Bag (pillow; side-gusset)
Additional services
R&D / Formulation SupportIn-House Product Testing & QAFoodservice Specialization
Production run sizes
Early Stage ($5K – $50K / run)

Profile reviewed as of: August 14, 2026

CERTIFICATIONSWhat's verified.

Every certification below was confirmed by the Beltli team — we hold a copy of the audit on file and re-check annually.

SQF FDA Registered USDA Inspected

MEET THE TEAMThe people on the floor.

Max's Kitchen hasn't uploaded their team details yet.

BRANDS SHIPPEDWho they've made.

DiGiovanni

Public brands only. Additional founder-NDA brands are also taken into account in the Trust Rating — verified by Beltli, names withheld.

REVIEWSVerified by Beltli.

Verified reviews factor into the Beltli Trust Rating
5.0
★★★★★1 verified review
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1★
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VC
Verified customer
★★★★★

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Product categories
Prepared Meals and SoupsCondiments Sauces and Spreads
Processing capabilities
Kettle Cooking
Certifications
SQFFDA RegisteredUSDA Inspected
Location
California

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