Beltli/Manufacturers/Nancy's Probiotic Foods

Nancy's Probiotic Foods.

★★★★★Not yet reviewed

Location

Eugene, Oregon

Minimum production run size

—

Founded

—

ABOUTThe facility.

Nancy's Yogurt, a part of Springfield Creamery, was established in the Willamette Valley, Oregon. Founded by Chuck and Sue Kesey in 1960. Product line includes Organic Yogurt, Natural Yogurt, Organic Probiotic Greek Yogurt, Organic Grass-Fed dairy products.

PHOTOSInside the floor.

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DETAILSThe specifics.

Website

www.nancysyogurt.com ↗

Product categories

Dairy and Eggs

Processing capabilities

HTST Pasteurization

Packaging formats

Bottle GlassJar GlassBag (pillow; side-gusset)TubCarton

Additional services

Foodservice Specialization

Profile reviewed as of: August 14, 2026

CERTIFICATIONSWhat's verified.

Certifications this facility lists on their profile.

SQF FDA Registered Certified Organic

MEET THE TEAMThe people on the floor.

Nancy's Probiotic Foods hasn't uploaded their team details yet.

REVIEWSVerified by Beltli.

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