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Paris Brothers.

★★★★★Not yet reviewed
Location
Kansas City, Missouri
Minimum production run size
Early Stage ($5K – $50K / run)
Founded
1983

ABOUTThe facility.

Paris Brothers, Inc. is a Kansas City-based specialty foods company founded in 1983 offering warehousing, logistics, distribution, and sauce manufacturing. Their manufacturing division produces specialty sauces including pasta sauces (Marinara, Pizza, Alfredo), Hispanic sauces (Salsa, Taco Sauce), BBQ sauces, Asian sauces, dips, and dressings with co-packing, private label, club packing, and foodservice packaging options. Storage: 500,000+ sq ft in Hunt Midwest SubTropolis underground building.

PHOTOSInside the floor.

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DETAILSThe specifics.

Product categories
Condiments Sauces and Spreads
Processing capabilities
Kettle CookingHot Fill
Packaging formats
Jar GlassBottle Glass
Additional services
Contract Manufacturing / Co-PackingPrivate Label / White LabelWarehousing & Cold StorageFulfillment & DistributionFoodservice SpecializationSecondary Packaging & Kitting
Production run sizes
Early Stage ($5K – $50K / run)Growth ($50K – $250K / run)Scaling ($250K – $1M / run)

Profile reviewed as of: August 14, 2026

CERTIFICATIONSWhat's verified.

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MEET THE TEAMThe people on the floor.

Paris Brothers hasn't uploaded their team details yet.

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Product categories
Condiments Sauces and Spreads
Processing capabilities
Kettle CookingHot Fill
Location
Missouri

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