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Projectumami.

★★★★★Not yet reviewed
Location
Boulder, Colorado
Minimum production run size
Early Stage ($5K – $50K / run)
Founded

ABOUTThe facility.

Tempeh and plant-based meat producer founded 2021. Products include refrigerated plant-based burgers, strips, and tempeh. Focuses on umami flavor profile in plant-based foods. Boulder, CO. 1-10 employees. Unverified.

PHOTOSInside the floor.

Projectumami hasn't shared photos quite yet. Check back in later to see if they have added them to their profile.

DETAILSThe specifics.

Product categories
Meat Poultry and Seafood
Processing capabilities
Kettle CookingFermentation
Packaging formats
Flow Wrap / Bar Wrap
Additional services
Foodservice Specialization
Production run sizes
Early Stage ($5K – $50K / run)

Profile reviewed as of: August 14, 2026

CERTIFICATIONSWhat's verified.

Projectumami hasn't listed any certifications yet. Check back later to see what they've added to their profile.

MEET THE TEAMThe people on the floor.

Projectumami hasn't uploaded their team details yet.

REVIEWSVerified by Beltli.

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Product categories
Meat Poultry and Seafood
Processing capabilities
Kettle CookingFermentation
Location
Colorado

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