South Florida Bakery.
★★★★★Not yet reviewed
Location
Miami, Florida
Minimum production run size
Early Stage ($5K – $50K / run)
Founded
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ABOUTThe facility.
Family-owned; artisan Hispanic breads, pastries, and sweets; Cuban, Puerto Rican, and Colombian breads; located in Miami, FL; founded 1960s; 1-10 employees
PHOTOSInside the floor.
South Florida Bakery hasn't shared photos quite yet. Check back in later to see if they have added them to their profile.
DETAILSThe specifics.
Website
Product categories
Bakery and Baked GoodsFrozen FoodsPrepared Meals and SoupsSnack Foods
Packaging formats
Flow Wrap / Bar Wrap
Production run sizes
Early Stage ($5K – $50K / run)
Profile reviewed as of: August 14, 2026
CERTIFICATIONSWhat's verified.
Certifications this facility lists on their profile.
SQF FDA Registered
MEET THE TEAMThe people on the floor.
South Florida Bakery hasn't uploaded their team details yet.
REVIEWSVerified by Beltli.
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