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Galaxy Desserts.

★★★★★Not yet reviewed
Location
Richmond, California
Minimum production run size
Early Stage ($5K – $50K / run)
Founded

ABOUTThe facility.

Galaxy Desserts, also known as Brioche Pasquier – Galaxy Desserts, is a company that was founded in 1998. Based in Richmond, California, it provides pastry and frozen desserts. Its offering includes brioche, croissants, macarons, mousse, tarts, bite-size desserts, classic cakes, beignets, and other products. The company is known for crafting, baking, freezing, and packaging its products.

PHOTOSInside the floor.

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DETAILSThe specifics.

Product categories
Bakery and Baked GoodsFrozen Foods
Processing capabilities
HTST PasteurizationBlast Freezing / IQFHomogenization
Packaging formats
Flow Wrap / Bar WrapTray
Production run sizes
Early Stage ($5K – $50K / run)

Profile reviewed as of: August 14, 2026

CERTIFICATIONSWhat's verified.

Certifications this facility lists on their profile.

SQF BRCGS FDA Registered

MEET THE TEAMThe people on the floor.

Galaxy Desserts hasn't uploaded their team details yet.

REVIEWSVerified by Beltli.

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Product categories
Bakery and Baked GoodsFrozen Foods
Processing capabilities
HTST PasteurizationBlast Freezing / IQFHomogenization
Certifications
SQFBRCGSFDA Registered
Location
California

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