Find verified manufacturers that hold SQF certification and offer Blast Freezing / IQF.
Open in the interactive filterSugarCreek, established in 1966, is a food solutions company based in Ohio/Indiana/Kansas.
American-owned and USA-made; private label, co-manufacturing, and foodservice production of frozen foods; SQF and USDA certified facility; AIB-certified R&D exp…
Founded 1984 as regional commissary for high-end grocery chain in New England.
Bueno Foods, a family-owned company, has been creating New Mexican products since 1951.
Founded in 2020 in Cleveland OH.
Leading co-manufacturer specializing in frozen prepared meals, entrées, side dishes, and human-grade pet foods.
Third-generation family-owned dairy manufacturer; 85+ years in business; Phoenix AZ; frozen yogurt, custard, soft serve, sour dressing, sorbet, flan; 22,000 sq…
Butterfield Custom Foods (Butterfield Foods, LLC) is a USDA-inspected, SQF Level 3-certified private-label contract manufacturer and co-packer in Noblesville, I…
Covelli Premium Dough Products (formerly Al Cohen's Bakery), founded 1888 in Buffalo NY, crafts high-quality frozen dough products for 40+ years.
Kairos Food Group is a custom food manufacturer based in Alexandria, Virginia, serving CPG brands, restaurants, foodservice distributors, and e-commerce channel…
PGI Foods is a family-owned food manufacturer based in Lowell, MA (founded 2002), specializing in premium soups, sauces, and gourmet value-added frozen foods.
Transpacific Food, Inc.
Wald Family Foods is a multi-facility co-manufacturer and private label partner headquartered in Omaha, NE, with five production facilities across Nebraska, Kan…
BAFS Inc., located in New England (Bangor, ME).
Wet and dry manufacturer in New Braunfels, TX; leader in snack dips, cheese sauces, seasoning blends, bakery products, and sprouted ancient grain blends.
Premium natural pasta company in High Point, NC; products include ravioli, tortellini, linguine, fettuccine, cannelloni, and more; available at Whole Foods Mark…
Large manufacturer (1001-5000 employees, founded 1971) of snack foods and frozen beverages; 400+ products across 23 verified US facilities.
Farmer-owned cooperative based near Grantsburg, Wisconsin, founded 1896.
Gagne Foods is a family-run frozen artisan baked goods manufacturer located in Bath, Maine, specializing in all-butter laminated dough products including biscui…
Gourmet Foods Inc, established in 1986, produces hand-crafted premium frozen/chilled foods for the foodservice industry, collaborating with chefs on 150+ SKUs i…
Subsidiary of CJ CheilJedang.
Aladdin Bakers, a commercial bakery established over 30 years ago, located in Brooklyn, New York.
Privately owned and operated, 50+ years in business.
Clement's Pastry Shop, located in Hyattsville, MD, is a full-service commercial bakery specializing in up market business-to-business wholesale pre sliced cakes…
G.S.
Co-manufacturer of high-quality vegetarian and vegan foods.
Founded January 2019 by Dave Marson.
Founded 1955; bakery manufacturer in Dickinson ND; donuts, sweet rolls, pastries, pizza, pretzels, buns, bread, cookies, biscuits, dumplings; foodservice/bakery…
Bernice's Foods, Inc.
Custom Foods, Inc.
Founded 1987 (110+ years of experience).
Founded 1972/1977.
Founded 1985.
Fresca, located in Caldwell, Idaho, has been a premier manufacturer of homestyle flour tortillas, artisan flour tortillas, corn tortillas, and tortilla chips si…
Grecian Delight | Kronos is a 50-year-old Mediterranean food manufacturer headquartered in Elk Grove Village, IL, founded in 1974 (Gyros Inc.), merged with Kron…
House of Raeford Farms, Rose Hill, NC.
King's Pastry, based in Mississauga, Ontario, established in 1996, is a Canadian commercial bakery specializing in cakes, pastries, and various other desserts.
Kitchen Fresh Foods, located in Green Bay, Wisconsin, has been supplying business owners with high-quality convenience foods for over 50 years.
Third-generation privately held foodservice distributor.
Family-owned and operated bakery with roots tracing back to the early 20th century; known for cannoli, cookies, and biscotti.
Handmade ice cream in small 5-gallon batches; ice cream pints, food service tubs, and sandwiches; local ingredients; founded 1982; 1-10 employees; multiple WA f…
Manchester Farms, a second-generation family-owned farm founded in 1974, is the oldest quail producer in the United States.
Founded 2001.
Italian pasta specialist; founded by Pierino Guglielmetti (immigrant from southern Italy); privately owned; 33,000 sq ft; frozen precooked pasta; founded 1969;…
Pierre's Ice Cream Company, founded by Alex Basset in 1932, is based in Cleveland, Ohio.
Rotella's Italian Bakery, Inc., a high-volume specialty bakery, with tradition dating to 1850 in Calabria, Italy, passed through five generations.
Leading supplier of poultry, pet, and animal nutrition products.
Brand under Tyson Foodservice known for authentic Mexican-style cooking with rich aromas and intense flavors.
Beltli lists 138 verified manufacturers matching this combination. Every profile shows processing capabilities, certifications, packaging formats, minimum run sizes, location, and verified reviews — so you can shortlist faster.
Filtering on two requirements at once surfaces partners that already clear both bars, which usually means fewer dead-end conversations and a faster path to a trial run. Widen the search any time using the Blast Freezing / IQF or SQF pages below.