Find verified food and beverage manufacturers in Kansas by category, capability, certification, packaging format, and fit.
Filter manufacturers in KansasBernice's Foods, Inc.
We source our fresh peppers from trusted local farmers during the short harvest season.
Custom Foods, Inc.
Spicin Foods, located in Kansas City, has been crafting unique sauces, marinades, and salsas for over 20 years.
Founded in 2017 by Derek and Melanie in Burlington, KS.
For over 20 years, a leading Frozen Dessert Manufacturer specializing in developing and producing upscale and private label cakes according to stringent quality…
Leading sorghum producer; grows, harvests, mills, packages gluten-free sorghum grains, flours, brans, popped sorghum.
Specializes in sauces, dressings, marinades, seasonings, rubs, and baking mixes.
Family-owned wholesale bakery est.
Liberty Fruit Company, a family-owned business founded in 1965, is situated in Kansas City, Kansas.
Olymel, a leader in the agrifood industry, is recognized for the superior quality of its products.
Century-old leader in commercial cleaning industry (part of GDI family).
Established 1899.
Baldinger Bakery, established over 130 years ago, is located in Saint Paul, Minnesota.
Family-owned meat, poultry, and seafood processor with 25+ years in Kansas area.
Veteran-owned and family-run honey producer in Lawrence/Berryton KS.
Founded 1911 (Farris Martinous).
American Chemical Systems is a trusted provider of specialty chemical solutions, offering over 100 products for cleaning, sanitizing, disinfecting, and maintena…
Beltli lists 18 verified food and beverage manufacturers in Kansas. Sourcing locally can shorten lead times, cut freight, and make facility visits easier — compare each partner's categories, capabilities, certifications, and reviews below.
Common product categories among Kansas manufacturers include Fruits and Vegetables, Bakery and Baked Goods, Condiments Sauces and Spreads, Frozen Foods, Cereals Grains and Seeds, Dairy and Eggs. Frequently offered capabilities include Blast Freezing / IQF, Grinding / Milling, Frying, Brewing, Fermentation.