Beltli/Manufacturers/Panchoanaya

Panchoanaya.

★★★★★Not yet reviewed

Location

Tulsa, Oklahoma

Minimum production run size

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Founded

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ABOUTThe facility.

Pancho Anaya first opened in 1912 in Sahuayo, Michoacan, Mexico. In 1998, Francisco Anaya founded Pancho Anaya Bakery in the U.S. Specializes in pastries, breads, tortillas, and baked goods with Mexican heritage, serving Hispanic and mainstream markets.

PHOTOSInside the floor.

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DETAILSThe specifics.

Website

www.panchoanaya.com ↗

Product categories

Bakery and Baked Goods

Processing capabilities

HTST PasteurizationSpray DryingGrinding / MillingBlast Freezing / IQFHomogenizationFrying

Packaging formats

Pouch (stand-up; spouted; flat)Bag (pillow; side-gusset)

Profile reviewed as of: August 14, 2026

CERTIFICATIONSWhat's verified.

Certifications this facility lists on their profile.

SQF USDA Inspected

MEET THE TEAMThe people on the floor.

Panchoanaya hasn't uploaded their team details yet.

REVIEWSVerified by Beltli.

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