Beltli/Manufacturers/Upper Crust

Upper Crust.

★★★★★Not yet reviewed

Location

Glenn Dale, Maryland

Minimum production run size

Early Stage ($5K – $50K / run)

Founded

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ABOUTThe facility.

Privately owned artisan bakery since 1982; people-first approach; 501-1000 employees; 1 product recall, 2 citations from 1 inspection

PHOTOSInside the floor.

Upper Crust hasn't shared photos quite yet. Check back in later to see if they have added them to their profile.

DETAILSThe specifics.

Website

www.uppercrust.com ↗

Product categories

Bakery and Baked GoodsFrozen FoodsPrepared Meals and Soups

Processing capabilities

Blast Freezing / IQF

Packaging formats

Flow Wrap / Bar Wrap

Production run sizes

Early Stage ($5K – $50K / run)

Profile reviewed as of: August 14, 2026

CERTIFICATIONSWhat's verified.

Certifications this facility lists on their profile.

BRCGS FSSC 22000

MEET THE TEAMThe people on the floor.

Upper Crust hasn't uploaded their team details yet.

REVIEWSVerified by Beltli.

Verified reviews factor into the Beltli Trust Rating

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