Leading manufacturer specializing in kettle-cooked food products including soups, chilis, sauces, side dishes, and dips, established in 1992.
Founded 1921; family-owned; Susquehanna River Valley, Central PA; tomatoes, beans, vegetables; 522,720 sq ft facility; millions of cases; 201-500 employees; unv…
Initiative Foods, located in the central valley of California, is recognized as the premier co-manufacturer of baby food and pureed products across multiple pac…
OFI (formerly Olam Food Ingredients) is a global food ingredient supplier established in 1989, operating in ~50 countries.
Yosemite Proteins is a Fresno, California-based co-manufacturer specializing in sippable bone broths, soups, and pet food products, operating from a USDA Inspec…
Celtrade is a trusted manufacturer of high-quality private label, food service, industrial, and co-manufactured products.
Gehl Food & Beverage is a Wisconsin-based aseptic contract manufacturer with 125+ years of experience, the first FDA-approved aseptic manufacturer in the US.
Calise & Sons Bakery, Inc., founded in 1908, is located in the Northeast, Tri-state area, and Mid-Atlantic.
Dare Foods has remained a solid, Canadian and family-owned business since starting to bake cookies in 1892.
Leading protein-processing company based in Oklahoma City.
Fifth-generation family-owned company rooted in Alto Adige, Italy.
Custom sauce manufacturer founded 1991 in Louisville, KY.
Founded 1995 in Chicago Stockyards.
Founded 1955; bakery manufacturer in Dickinson ND; donuts, sweet rolls, pastries, pizza, pretzels, buns, bread, cookies, biscuits, dumplings; foodservice/bakery…
BrucePac, a family-owned company, was established in the fertile Willamette Valley of Oregon in 1949.
Global food ingredients company (1001-5000 employees, founded 1919) specializing in seasonings, breadings, marinades, and sauces.
Harris Spice is a bulk spice provider based in Anaheim, California, sourcing spices and herbs directly from India, Turkey, and Vietnam.
Founded 1991.
Artisan pasta manufacturer with Italian origins.
Brand under Tyson Foodservice known for authentic Mexican-style cooking with rich aromas and intense flavors.
Privately owned artisan bakery since 1982; people-first approach; 501-1000 employees; 1 product recall, 2 citations from 1 inspection.
Founded 1953.
Large meat processor (1001-5000 employees, founded 1996) specializing in poultry, pork, and beef products.
Subsidiary of Savencia Fromage & Dairy.
Artisan bread manufacturer since 1992.
Frozen vegetables and value-added food manufacturer in Laredo, TX (US-Mexico border hub).
Global agribusiness and food company founded 1818; produces specialty oils, fats, lecithins, and milled grains for animal feed, cooking oils, flours, and baking…
Founded 1985 by Thomas Guanci Sr.
Family-owned bakery founded in 1933 in Cheektowaga, NY.
Davidovich Bakery, founded in 1998, is a family business specializing in artisan bagels crafted from old recipes passed down from the founders' grandparents.
East Coast Seafood Group (ECSG) is a leading supplier of lobster and scallops.
Fireking Baking Company, founded 1995 by Greg Acerra in Braintree, MA.
Leader in US baking industry.
Good Food Group, an international company founded in Denmark in 1951, owned by Danish private equity fund Maj Invest.
Grupo Empresarial Palacios Alimentación, S.A.
Large family-owned variety bakery (1001-5000 employees, founded 1943), producing 250+ baked items.
Harvest Food Products Company, located in Hayward, CA.
Founded in 1960, JTM Food Group is a food manufacturer headquartered in Harrison, Ohio with 501-1000 employees.
MBC Companies brings together multi-generational brands with deep expertise in frozen food manufacturing.
The Mennel Milling Company, trusted since 1886, family-owned and operated business in its fifth generation.
Founded 2004, headquartered in Richmond Hill, Ontario, Canada.
Privately held company in Vernon CA; cooked deli meat items and prepared foods; cooked pastrami, roast beef, corned beef, frozen entrées, sandwiches, ethnic pro…
S&F Foods, Inc.
Sea Watch International, established 1978, is the world's largest harvester and processor of clam products, based in the Chesapeake Bay region of Maryland.
Family-owned bakery established 1926.
Segment leader in frozen Asian prepared foods.
Family-owned variety bakery (1001-5000 employees, founded 1901).
Bakery de France, founded in the early 1980s, is headquartered in Rockville, Maryland.
BRCGS Prepared Meals and Soups Manufacturers
Beltli lists 98 verified manufacturers matching this combination. Every profile shows processing capabilities, certifications, packaging formats, minimum run sizes, location, and verified reviews — so you can shortlist faster.
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