Beltli/Manufacturers/Venice Bakery

Venice Bakery.

★★★★★Not yet reviewed

Location

Torrance, California

Minimum production run size

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Founded

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ABOUTThe facility.

Founded 1953. 11-50 employees. Los Angeles-based company. Specializes in gluten-free and plant-based pizza crusts. Products supplied to food service, grocery stores, restaurants, and pizza chains across America. 3 facilities (Torrance CA; CT). Unverified profile.

PHOTOSInside the floor.

Venice Bakery hasn't shared photos quite yet. Check back in later to see if they have added them to their profile.

DETAILSThe specifics.

Website

www.venicebakery.com ↗

Product categories

Bakery and Baked GoodsPrepared Meals and Soups

Processing capabilities

Blast Freezing / IQF

Packaging formats

Flow Wrap / Bar Wrap

Allergens handled

Gluten-Free

Additional services

Private Label / White LabelR&D / Formulation Support

Profile reviewed as of: August 14, 2026

CERTIFICATIONSWhat's verified.

Certifications this facility lists on their profile.

BRCGS FDA Registered USDA Inspected Gluten-Free

MEET THE TEAMThe people on the floor.

Venice Bakery hasn't uploaded their team details yet.

REVIEWSVerified by Beltli.

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